Blackened Fried Fish
Deep-Fried Whiting Fish
Baked chicken served over a creamy sauteed sauce.
Oven Baked Meat Lasagna
Layers of pasta, ground meat, cheddar cheese, mozzarella cheese, and Parmesan cheese, served with toasted garlic bread.
Fettuccine noodles in a rich creamy Alfredo sauce. Add grilled chicken breast.
Spaghetti with Meat Sauce
Hearty meat sauce with ground beef, tomatoes, garlic,
herbs and spice.
Grilled Chicken Pasta
Penne pasta with a rich creamy sauce and steamed broccoli. Choice of a grilled or blackened chicken breast.
Pollo Con Queso
Grilled chicken in a savory melted cheddar cheese sauce, topped with pico de gallo.
*A choice of yeast roll, wheat roll, or cornbread.
Fresh Fruit Trays
Fresh Veggies Trays
Croissant/Sandwich Club Trays
Meat and Cheese Trays
Traditional Sandwich Trays
Cheese and Cracker Trays
Small trays, 10-15 people; large trays, 15-25 people.
(Your choice of wheat or white bread, hoagie or croissant)
Sub Box Lunch: $5
Deli sandwich prepared on a hoagie roll, a bag of chips, a cookie, and a bottled drink
A Sacked Lunch: $4.50
A sandwich prepared on white or wheat bread, a bag of chips, a cookie and a bottled drink
(One dozen per item)
Assorted Mini Danishes
Breakfast Tacos (Assorted sausage, potatoes, ham and eggs)
Bagels (raisin or plain)
Coffee: 50 people or 12 people
(regular or decaffeinated)
Hot Tea: 10 packages
Orange Juice: 3 gallons or 5 gallons
Lemonade/Fruit Punch: 3 gallons or 5 gallons
Bottled Water: 12 oz.
Soft Drink: 20 oz.
Iced Tea: 35 people or 70 people
Cubs, napkins, plates, forks — included in order (as needed)